GALLERIES
    Campaign – Olympe
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    × 08.10.2017

    Our Story

    Meet The Duchess, the world’s first non-alcoholic, low sugar Gin & Tonic. Crafted using re-distilled juniper berries, The Duchess has the distinct gin and tonic taste, complimented by aromatic layers of locally produced botanicals to match the rapidly evolving tastes of today’s consumers.

    The Duchess was launched by The Duchess Drinks Company in September 2016, and has quickly become a favourite of the healthy, successful, and discerning individual.

    Whether you’re driving, at an important business meeting, or for personal or health-related reasons, The Duchess truly delivers on an elegant, hangover-free refreshment — anytime and anywhere. #DrinkTheDuchess

    The Duchess Range

    The Duchess Botanical

    The Duchess Botanical is blended with aromatic layers of orange peel, allspice, star anise, cloves, and cardamom. Find out more

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    Serving Suggestions

    Perfect Serve
    The Bayside
    The Purist
    The Sage

    There is beauty in simplicity. Add a fresh wedge of grapefruit to The Duchess Botanical for the perfect serve.

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    Compliment The Duchess’ summery disposition with a fresh wedge of grapefruit, a sprig of bayleaf or tarragon, and a sprinkle of pink Himalayan salt. Sit back, relax, and ride the wave.

    • Fresh bay leaves or tarragon
    • Himalayan salt
    • Grapefruit
    • The Duchess Botanical
    • Ice
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    For a royal burst of flavour, add a sprinkle of cardamom seeds to The Duchess Botanical and garnish with a stick of cinnamon.

    • Cardamom seeds
    • Cinnamon stick
    • The Duchess Botanical
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    Add a few sage leaves and burnt orange rounds to The Duchess Botanical for a wise and aromatic twist to a regular virgin gin & tonic.

    • Sage
    • The Duchess Botanical
    • Burnt orange
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    What others have to say

    FAQ

    Q.
    Why drink a non-alcoholic gin & tonic?
    A.
    The Duchess has the same refreshing taste of a gin & tonic, without the negative effects of alcohol and with less sugar.
    Q.
    What trends are driving the rapid sales growth of Duchess?
    A.
    Consumers are drinking less alcohol as they become more conscious of its negative effects. A non-alcoholic gin & tonic gives you the choice of skipping the negative effects without losing out on the social element. The Duchess is an adult drink for sophisticated pallets, no alcohol needed.
    Q.
    What are the sweeteners used?
    A.
    The Duchess is sweetened with natural sugar and stevia. Stevia is a natural, plant-based sweetener.
    Q.
    Where does the gin flavour come from?
    A.
    The Duchess is made using a gin and juniper berry extract, which gives it the authentic gin taste.
    Q.
    How would you drink it?
    A.
    The Duchess is best served chilled on ice, accompanied by a slice of grapefruit or a twirl of lemon/orange zest. See our Serving Suggestions.
    Q.
    Can I use it as a mixer?
    A.
    The Duchess is blended with aromatic layers of botanicals and there for is versatile and great to drink in any form.
    Q.
    What Botanicals are used?
    A.
    Orange peel, cloves, cardamom, allspice, and star anise.
    Q.
    Where does the name orginate?
    A.
    The name was inspired by the Dutch as the Netherlands is the birthplace of gin. This combined with sophistication and royalty inspired the name, The Duchess.
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